Nutrients in Rolls, dinner, oat bran

Baked Products

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Amount of nutrients in 100 g (grams) of Rolls, dinner, oat bran.

NutrientAmount and UnitPercentage
Water 44 g 44%
Energy (calorie) 236 kcal
Energy (joule) 987 kJ
Protein 9.5 g 9.5%
Total lipid (fat) 4.6 g 4.6%
Ash 1.7 g 1.7%
Carbohydrate, by difference 40.2 g 40.2%
Fiber, total dietary 4.1 g 4.1%
Sugars, total 6.67 g 6.67%
Calcium, Ca 85 mg 0.08%
Iron, Fe 4.14 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 115 mg 0.12%
Potassium, K 121 mg 0.12%
Sodium, Na 413 mg 0.41%
Zinc, Zn 1.02 mg
Copper, Cu 0.136 mg
Manganese, Mn 0.754 mg
Selenium, Se 29.3 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.448 mg
Riboflavin 0.289 mg
Niacin 4.954 mg
Pantothenic acid 0.428 mg
Vitamin B-6 0.045 mg
Folate, total 95 µg
Folic acid 64 µg
Folate, food 31 µg
Folate, DFE 140 µg
Choline, total 14.6 mg 0.01%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 44 µg
Vitamin E (alpha-tocopherol) 0.48 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 1.2 µg
Fatty acids, total saturated 0.619 g 0.62%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.002 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 0.448 g 0.45%
18:0 octadecanoic, stearic fatty acid 0.157 g 0.16%
Fatty acids, total monounsaturated 1.488 g 1.49%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.03 g 0.03%
18:1 undifferentiated 1.458 g 1.46%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.568 g 1.57%
18:2 undifferentiated 1.471 g 1.47%
18:3 undifferentiated, octadecatrienoic, linolenic 0.097 g 0.10%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.12 g 0.12%
Threonine 0.274 g 0.27%
Isoleucine 0.367 g 0.37%
Leucine 0.672 g 0.67%
Lysine 0.27 g 0.27%
Methionine 0.164 g 0.16%
Cystine 0.215 g 0.22%
Phenylalanine 0.475 g 0.48%
Tyrosine 0.297 g 0.30%
Valine 0.423 g 0.42%
Arginine 0.408 g 0.41%
Histidine 0.206 g 0.21%
Alanine 0.339 g 0.34%
Aspartic acid 0.5 g 0.5%
Glutamic acid 2.902 g 2.90%
Glycine 0.36 g 0.36%
Proline 0.97 g 0.97%
Serine 0.46 g 0.46%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg